The concept
Savor the vibrant Mediterranean flair in an exclusive, limited-time pop-up at Hidden Wine Bistro. Michelin-starred chef Deni Srdoč brings his culinary expertise to Seasons, crafting exceptional dishes that celebrate seasonal ingredients and bold flavors. Each plate is thoughtfully complemented by a curated selection of fine wines, making this unique collaboration a must-experience for food and wine lovers alike.
Saturday Brunch
Every Saturday from 11:30am to 2:30pm
Elevate your weekend with our
lavish Saturday Brunch!
Enjoy a feast for the senses,
with a selection of the
finest dishes and a lively
atmosphere that will make your
weekend truly memorable.
Brunch Highlights
Unlimited Prosecco | Sushi |
Eggs Benedict | Meat & Fish Carvery |
Rich Selection of Desserts|
Live Music |
990 CZK | Kids 50% Off (up to 12 years)
Menu
We recommend
COLD AND WARM APPETIZERS
Tuna tartare
Fried rice | Pickled jalapeño |
Dried egg yolk | Chives | Aioli
CZK 350
Octopus tempura
sticks
sticks
Chickpeas purée | Dried tomato | Olive tapenade | Bell pepper
CZK 375
CHEF’S SPECIALITES
Toasted potato gnocchi
Creamy pecorino sauce | Spinach | Asparagus
CZK 325
Grilled turbot
Serves 2
Serves 2
Grilled green & white asparagus |
Parmesan flakes
Parmesan flakes
CZK 1450
Mains
Sea bass fille
CZK 600
Argentinian rib-eye
100g/CZK 325
said dishes
Grilled portobello mushroom with white beans
CZK 150
Potatoes with parmesan and fresh herbs
CZK 150
DESSERTS
Strawberries and mascarpone
Lemon | Mint
CZK 225
Chocolate nemesis
Vanilla ice cream
CZK 225
Gallery
